Jul 13, 2025  
2021-2022 Graduate Bulletin 
    
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Course Descriptions
2021-2022 Graduate Bulletin [ARCHIVED CATALOG]

NFS 740 - Issues in Food Safety

3 hrs.
A broad study of food safety issues including occurrence and prevention of food-borne illnesses using HACCP principles and the role of diet and dietary anticarcinogens in the development of cancer.