Dec 04, 2020  
2015-2016 Undergraduate Bulletin 
    
2015-2016 Undergraduate Bulletin [ARCHIVED CATALOG]

TM 445 - Financial Aspects of Hospitality Operations

3 hrs.
Prerequisite(s): TM 100 , TM 358 , TM 368 , TM 378  and IT 361 . This course stresses industry benchmarks and focuses on the uniqueness of the operational reporting systems and financial/ownership structure of the hotel and restaurant industry.